The C-series rack ovens are compactand designed to fit into small spaces.The oven design provides for effective,even baking and is flexible and easyto operate. The C-series ovens areavailable in four different sizes andall of them can run on electricity,oil or gas.

The oven is suitable for baking awide range of products - baguettes,pastry or heavier bread types. Thanksto the well-balanced coordination ofthe large-volume air flow, the highperformance heat exchanger and thecontrollable steam system you alwaysachieve an effective baking cycle.The oven is supplied as standardwith the easy to use Sveba-DahlensE-panel for both manually controlledand pre-programmed baking. Thepanel has clear symbols and digitswhich indicate the relevant stage of thebaking process.C-series -greater capacityon a smallsurface